Rajamudi Organic Cold-Pressed Groundnut Oil | Moongfali Oil | Kachi Ghani Process

Rajamudi Organic Cold-Pressed Groundnut Oil | Moongfali Oil | Kachi Ghani Process

Premium, Natural and Aromatic will come to your mind the minute you open the bottle of Rajamudi’s Organic cold-pressed groundnut oil. And you'd be absolutely right! 
We handpick the finest, freshest organic groundnuts, clean them with utmost care, and patiently wood-press them, without heat or chemicals, to preserve all the nutrients they are naturally packed with. This slow process is what locks in its rich, nutty aroma, making it a must-have on your kitchen counter. 
Groundnuts are naturally packed with heart-friendly Omega-6 fats and Vitamin E, making this oil more than just an ingredient- it’s a health boost. Plus, the antioxidants are like little bodyguards helping strengthen your immune system while keeping things balanced.

Extraction Process:

• Did You Know?
  We use approximately 2.5kg of fresh organic groundnuts to produce just 1 liter of our Organic Cold-Pressed Groundnut Oil.

• Sourcing
  Rajamudi Organics sources organically grown groundnuts locally from farmers in West Karnataka.

• Careful Selection
  Each batch is carefully inspected, ensuring that only the finest, most nutrient-rich groundnuts are selected for extraction.

• Traditional Kachi Ghani Technique
  We use the traditional Kachi Ghani method, milling premium groundnuts in our cold-press extractor running at 10-20 RPM at room temperature. This controlled, low-speed extraction prevents heat buildup, preserving the oil’s natural nutrients, aroma, and flavor.

• Natural Filtration
  Once extracted, the oil is gently filtered through a fine sieve or gada cloth and placed under the sun or in a solar dryer for natural sedimentation. As the sediments settle at the bottom, the pure oil is carefully poured out.

• No Chemicals or Mechanical Filtration
  Since our oil undergoes no mechanical or chemical filtration, its texture may be thicker, and the consistency can vary slightly from batch to batch – just as nature intended.

• Unrefined & Authentic
  Unlike commercial oils that go through refining, bleaching, and deodorizing, our Organic Cold-Pressed Groundnut Oil stays true to tradition. Using an ancient extraction method, it retains its natural flavor, aroma, and nutrients.

Usage - Ways to use Rajamudi Organics Cold-Pressed Groundnut Oil:

• Deep Frying & Sautéing
  Perfect for deep frying and sautéing, giving your food crispy texture and delicious taste with every bite.

• Salad Dressings & Marinades
  The rich, nutty aroma enhances salad dressings and marinades.

• High Smoke Point Cooking
  Its high smoke point makes it an all-rounder for everyday cooking – baking, grilling, frying, or just a simple tadka!

• Lighting Diyas
  Ideal for lighting diyas during festivals and poojas.

• Ayurvedic Massages
  Traditionally used in Ayurvedic massages to relieve joint pain, reduce inflammation, and relax muscles.

Storage Instructions:

• Unopened Bottles
  If kept away from moisture, the oil stays fresh for up to 9 months from the date of manufacture.

• Opened Bottles
  Best consumed within 2-3 months for optimal freshness.

• Storage Tips
  We recommend transferring the oil into a steel or glass container as soon as you open the bottle. For convenience, you can keep a smaller portion in an easy-to-use container while storing the rest in a cool, dark place, tightly sealed to maintain its quality.

Quick Tip:
Avoid reusing the same batch of oil multiple times for frying or cooking. This applies not just to Rajamudi's Organic Cold-Pressed Oils but to any oil, as repeated use can degrade its nutritional value and cause adverse effects.

FAQs:

• What is the difference between refined and cold-pressed oils?
  Refined oils are processed to remove impurities, giving them a neutral taste and high smoke point making them great for deep-frying and high-heat cooking. However, during this refining process, some nutrients and antioxidants can be lost.
  On the other hand, cold-pressed oils are made without heat or chemicals, preserving natural nutrients, flavor, and healthy fats. These are perfect for versatile cooking like deep-frying, salad dressing, sizzling, baking, and more.

• Is it suitable for deep frying?
  Groundnut oil has a high smoke point and a naturally pleasant taste, making it perfect for deep frying. Its light texture allows it to blend seamlessly with other flavors without overpowering them, making it an ideal choice for everyday cooking.
  We recommend that you avoid reusing the same batch of oil multiple times for frying or cooking. This applies not just to Rajamudi Organics Cold-Pressed Oils but to any oil, as repeated use can degrade its nutritional value and cause adverse effects.

• Is there a noticeable smell?
  Yes, our Cold-Pressed Groundnut Oil carries a natural, mild, and nutty aroma – just like fresh groundnuts. You can even notice its pure, unrefined freshness with every use.

• Is it safe to use groundnut oil on your skin?
  Massaging with groundnut oil can help rejuvenate the body and soothe aching joints and muscles when used regularly. Rich in Vitamin E, it nourishes and protects the skin naturally. Our pure, chemical-free groundnut oil is safe for external use, but we always recommend a patch test before application.

• Do you sell any other cold-pressed oils other than Groundnut oil?
  Yes! We offer more than just groundnut oil. Our collection includes:

  • Cold-Pressed Coconut Oil, cherished for its natural aroma and multi-purpose benefits.

  • Cold-Pressed Castor Oil (Rajamudi.com), valued for its moisturizing properties and versatile uses in skincare and hair care.

• Where can we buy Rajamudi Organics' Cold-Pressed Groundnut Oil?
  You can place your order by clicking on the Buy Now (Rajamudi.com) option above or find us on Amazon.
  Even better, visit us in person at:
  No. 267, Lakshmi Nilaya, Ground Floor, Jnanabharathi 1st Block, Nagdevanahalli, Bengaluru, Karnataka 560056.
  We’d love to see you!